16
Freshwater Shore Fishing Reports / Re: Last Day of Forties (2/21)
« on: February 23, 2021, 07:31:34 AM »
The turtles work my nerves in the IV. Bait thieving bastiges. Glad your getting out in some form
News:
Prehistoric Soul - 2020
This has been an unprecedented year in the world and has slowed to halted many shark fishing activities during the peak times. Prehistoric Soul will be here when you need us. Read through some old posts and browse some categories. We also welcome you to write any articles that you may feel important to be here on the site. Soon enough, the sharks will return and we'll be back to normal, whether new or not.
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17
Fishing Accessories / Re: Hey Jim! Knife restoration ?'s
« on: February 22, 2021, 11:18:17 AM »
Put up some pics. Trouble with old potentiality collectible stuff is any alteration destroys the value. Dumb as a bag of hammers but see it in instruments, guns, knives and probably though all collectibles.
Take the rust, aka steel cancer, off a knife, value plummets, sharpen it value plummets. Take a guitar that cant stay in tune because the tuner is bad NOOOOOOOOOO it ruins the value.
Here are leather handle spacers from Jantz
https://knifemaking.com/products/kt200-leather-handle-spacers?_pos=1&_sid=43ddffcd2&_ss=r
Take the rust, aka steel cancer, off a knife, value plummets, sharpen it value plummets. Take a guitar that cant stay in tune because the tuner is bad NOOOOOOOOOO it ruins the value.
Here are leather handle spacers from Jantz
https://knifemaking.com/products/kt200-leather-handle-spacers?_pos=1&_sid=43ddffcd2&_ss=r
18
General Board / Re: Finally got the Curmudgeon an Appointment...
« on: February 12, 2021, 04:35:15 PM »
Too much other life events going on to spend much time. Laid the front deck in and it didn't fit. Had to totally disassemble the console, propane torch to release frozen screws, took the deck out Sunday and sanded it to fit.
Need to reseal and repaint the sanded areas.
Need to reseal and repaint the sanded areas.
19
General Board / Re: Finally got the Curmudgeon an Appointment...
« on: February 12, 2021, 03:21:40 PM »
So what was the root problem?
20
Food & Recipe / Re: Another Loin
« on: February 10, 2021, 09:16:41 AM »Those pork loins at Costco are a steal. Less than $2.00 a lb and no waste. Almost time to do another once my leftover gumbo is gone.
I haven't bought meat at Costco in years cause I spend too much money on everything else as well.
I get one about 10 lbs, smoke it, cut into about 25 meals for 12 or 13 bucks. Good and cheap.
21
Food & Recipe / Re: Another Loin
« on: February 10, 2021, 07:30:03 AM »
Those pork loins at Costco are a steal. Less than $2.00 a lb and no waste. Almost time to do another once my leftover gumbo is gone.
22
General Board / Re: Who knew pop tarts could cause so much headache?
« on: February 09, 2021, 10:37:33 AM »
Banana, That is harsh.
23
Fishing Talk / Re: No need to go to Guyana...
« on: February 09, 2021, 10:27:30 AM »
Don't know how you could land one unless you can get to shore.
Got to earn it by hauling the boat up that cliff and lowering back down.
Got to earn it by hauling the boat up that cliff and lowering back down.
24
Contest & Events / Re: Saturday Night Bat Fight XIV
« on: January 07, 2021, 04:24:30 PM »
Are SI fire rings even open?
25
Food & Recipe / Re: Christmas Rack of Pork
« on: December 26, 2020, 10:12:26 PM »
Generally I use pork spareribs from the Costco Business center or Wal Mart. The whole spare is the St Louis ribs without the rib tips removed. They are normally much cheaper. See the side by side with baby backs and St Louis. Last year the baby backs were $2.69/lb, The Spare $1.29/lb, St Louis $1.99/lb.
That Traeger can fit 2 spares which is what that pack has so 11 lbs of ribs. Tips are a love it or hate it so try them once.
That Traeger can fit 2 spares which is what that pack has so 11 lbs of ribs. Tips are a love it or hate it so try them once.
26
Food & Recipe / Re: Christmas Rack of Pork
« on: December 26, 2020, 09:44:35 PM »
A must is a great thermometer. I use Thermoworks Dot, Chef Alarm, and Therma pen. The Dot is magnetic and stuck to the smoker, Chef alarm for inside or out, Thermapen as a second location check.
https://www.thermoworks.com/DOT
https://www.thermoworks.com/ChefAlarm
https://www.thermoworks.com/Classic-Thermapen
https://www.thermoworks.com/DOT
https://www.thermoworks.com/ChefAlarm
https://www.thermoworks.com/Classic-Thermapen
27
Food & Recipe / Re: Christmas Rack of Pork
« on: December 26, 2020, 09:38:08 PM »
You need both a smoker and a grill. I don't have time to baby a fire so I have a Traeger that will fit 2 spatchc*cked 14 lb turkeys in it.
If you love pork ribs, it is a no brainer to get a pellet smoker.
If you love pork ribs, it is a no brainer to get a pellet smoker.
28
Fishing Talk / Re: OB pier 7 gill harvest.
« on: December 25, 2020, 11:36:27 AM »
Getting deep into 7 gill season.
30
Food & Recipe / Re: Rack of Pork
« on: December 23, 2020, 09:42:12 AM »
Tuned out fine but took a bit longer than yours. End chops are like 2 meals worth. I usually do the whole boneless loins this is that just with a handle on it.