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Food & Recipe => Food & Recipe => : Latimeria May 08, 2021, 12:25:39 PM

: Sockeye Salmon
: Latimeria May 08, 2021, 12:25:39 PM

I found some good looking wild caught Sockeye at the store and brought it home for the grill.  I marinated it in a brown sugar and bourbon glaze and coated with crushed peppercorns.  (The tin foil baking sheet was just a strong support platter to bring the filets outside and back in, but it was cooked right on the grill with indirect heat and a smoker box)

(https://i.imgur.com/5BwAnJg.jpg)

It came out great.  Not as great as if I caught it up in Washington and ate it that night good, but still pretty damn good none the less!

(https://i.imgur.com/Osy70ac.jpg)

: Re: Sockeye Salmon
: xjchad May 10, 2021, 07:56:17 AM

That looks mighty tasty Tom!
Do you have a recipe for the glaze?

: Re: Sockeye Salmon
: skrilla May 11, 2021, 08:26:37 PM

Well it looks like you passed the mouth watering test.

: Re: Sockeye Salmon
: Tim524 May 15, 2021, 07:48:59 AM

That looks really good, I did some in my smoker as well but nobody around here will eat it except me ::) That glaze sounds amazing 8)